Taylor is back in the studio to help Nichole put a little pizzazz in her Panzanella salad (and don’t worry…she brought wine)!
INGREDIENTS:
4 cups of old Italian loaf bread, cubed
3 cups halved tomatoes
2 cups cubed cucumbers
1/2 cup slivered red onion
1/4 cup Kalamata olives
8 leaves of basil, julienned
1/2 cup red wine vinegar
1/3 cup olive oil
1 cup Ciliegine-size mozzarella balls
Salt and pepper, to taste